If you’re a foodie who has always wanted to visit Australia and explore its wonderful cuisine, it’s about time you did that and made your dreams come true already! Here are four best food experiences in Australia you should try out when you find yourself in the Land Down Under, so check them out and get down to planning right away!
Delicious school prawns from the Sydney Fish Market
Needless to say, every coastal country has its own kind of prawns – from small and sweet ones to readily available giant prawns. However, in Sydney, it’s all about the school prawns aka ‘schoolies’. These are very small wild-caught estuarine prawns that will simply melt in your mouth, which is why you shouldn’t miss an opportunity to try them out when in Sydney. The best place to find school prawns is the Sydney Fish Market, where you can get piles of freshly caught prawns at great prices. If you want to prepare them all by yourself, you should just dust them with flour, fry them until crispy, and eat them whole – including their heads! On the other hand, if eating out is your option of choice, you should definitely make a reservation at Buon Ricordo restaurant or other amazing restaurants in Sydney. One thing is certain – their prawns won’t disappoint you!
The iconic mango season in Queensland
In case you didn’t know, mango is one of the Australian people’s favourite fruits, but do you know why that is? Well, that’s because the start of the mango season marks the beginning of summer in Australia, when everyone loves to enjoy ripe, plump mangoes as the weather finally starts to warm up. Did you know that mangoes are one of the most famous symbols of the state of Queensland, where they are grown in large numbers? We bet you didn’t, so don’t forget that and head straight to this state in order to try out the best mango in your life. Needless to say, the best way to eat a mango is the traditional messy one. All you have to do is to slice the ‘cheeks’ off each side, pick them up with your hands, and then eat the flesh inside. As simple as that! However, if you want to try out some fabulous frozen treats, be sure to pay a visit to Frosty Mango on the coastal route to Far North Queensland. Trust us when we say that you’ll absolutely adore them!
Fresh local produce in Tasmania
On the other hand, if you’re all about fresh local produce and top-quality seafood, you should know that Tasmania is undoubtedly the right place for you! First of all, you should know that this state is known as the ‘Apple Isle’, which is why Tasmania’s crisp apples should be at the top of your list. Creamy raw milk cheeses from Bruny Island should also be taken into consideration, as well as previously mentioned seafood that was freshly plucked straight from the Southern Ocean. We strongly recommend visiting Franklin restaurant that frequently changes its seasonal menu so that it can keep up with the freshest local produce. Fresh clams, sea urchins, and Tasmanian oysters are the best possible choice, without a shadow of a doubt, so don’t wait any longer and give them a try. Make sure to combine seafood either with a white wine such as Sauvignon Blanc or with champagne or sparkling wine. If you fall in love with these wines and you want to bring them home, you must know that you can always buy those amazing Australian wines at great prices. All you have to do is to place an order at Aussie wine Export and bring your favourite wines home from Australia!
The unavoidable bush tucker in the Northern Territory
Last but not least, we must mention the Northern Territory that features many Native Australian ingredients which are fundamental to the country’s cuisine. In fact, you’ll get a chance to experience bush foods that aren’t as well-known as they should be, as well as the culture that has used them for thousands of years. The first way to make that happen is to opt for an immersive cultural experience with Arrernte Aboriginal chef and host Bob Pernuka Taylor. The second one is a Mbantua dinner by the campfire which includes a fabulous three-course meal infused with the authentic flavours of the Australian bush. A sunset dinner cruise through the winding Nitmiluk Gorge is the third option, and you know what? You won’t make a mistake whichever you go for, that’s a promise!
As you can tell, there are a lot of amazing food experiences you can try out in Australia, and these four have found their place on our list for a good reason. So, if you ever find yourself in the Land Down Under, all you need to do is to bear these in mind and explore the unique Australian cuisine. You certainly won’t be disappointed!